Highly aromatic and vibrant, our savory Wild Anithos (Fernleaf) Dill Infused Olive Oil is as healthful as it is delicious! Use in dressings, marinades, chopped salads, fish. poultry , meat; in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, roasted potatoes, potato salad, roasted and fresh vegetables; for baking delicate herb breads & rolls, or making tartar sauce.
Pairs with Sicilian Lemon or Oregano, Traditional or Pomegranate Balsamic Vinegars.
$27.98 – $37.98