Pomegranate Quince White Balsamic

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This balsamic owes its tart, crisp flavor to juicy pomegranates and winter quince. Use in marinades, as a chicken or pork glaze, in sparkling water, over fresh fruit or with salty aged cheese.

Olive Oil Pairing Recommendations: Blood Orange Whole Fruit Infused Olive Oil, Persian Lime Whole Fruit Infused Olive Oil