Our Thai Lemongrass-Mint white balsamic vinegar is tart, crisp, clean and absolutely delicious. Our naturally flavored balsamic condimento is aged in wooden barrels using the traditional Solera Method and is PGI (Protected Geographical Indication) certified to come from Modena, Italy.
The natural flavors of Thai Lemongrass and Mint cooperate beautifully and make a dazzling base for marinades, and dressings. For a taste explosion on meats, pasta and rice. Combine Lemongrass-Mint balsamic vinegar with diced fresh, hot Thai chili peppers and Harissa olive oil as a marinade. Use this Asian inspired marinade to dress your seafood, salad, noodles or use for a dipping sauce. Try this balsamic vinegar mixed with rum for an out of this world mojito.
Olive Oil Pairing Recommendations: Basil, Cilantro & Roasted Onion, Red Cayenne Chili, Persian Lime, Chipotle, Harissa, Roasted Sesame