Fresh, green and herbal. Basil and olive oil are two integral ingredients in Mediterranean cooking and it was just obvious to us that the two would be wonderful together. Try
Made with the perfectly blended flavors of roasted, sweet Cipollini onions and cilantro. Wonderful with sautéed vegetables, great as a marinade for meat fish and poultry. Vinegar Pairing Recommendations: Traditional
Our Garlic Infused Olive Oil gives off the great flavor of pungent, fresh garlic. Since garlic and olive oil are almost always used together in Mediterranean cooking, you can use
Most popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander and cumin, which are pounded into a paste and left
Olive wood is commonly used for grilling fish, poultry, meats, and veggies. Try it drizzled over grilled mandarin oranges and Gorgonzola, over grilled trout, or make a smokey tapenade. Use
Made by crushing fresh wild Rosemary together with fresh, certified organic early harvest Chetoui olives, and using 100% mechanical cold extraction methods. This fused herb oil embodies the heart and
Dried, red Chaabani peppers were dried in kilns that used olive wood and its smoke to dry them. The dried peppers were ground simultaneously with the olives to produce a
A delicious blend of herbs, sun-dried tomatoes and garlic infused olive oil. Use it on everything from salad dressings to marinades. Made from premium, ultra fresh, extra virgin olive oil
As the Blood Oranges and Tunisian olives ripen, we press them together to form this beautiful agrumato (or combination) of whole, fresh citrus fruits crushed with olives. Our Whole Fruit
Our Eureka Lemon olive oil is produced by pressing whole, fresh lemons together with late harvest olives at the time of crush. Its light, refreshing flavor is just perfect to
Zesty Persian lime is married with extra virgin olive oil for an unbelievably fresh, fragrant burst of citrus. This flavored oil will take your recipe to the next flavor dimension.
Highly aromatic and vibrant, our savory Wild Anithos (Fernleaf) Dill infused olive oil is as healthful as it is delicious! Use in dressings, marinades, chopped salads, fish. poultry , meat; in soups,
Delicious combination of fresh herbaceous sage paired with an array of savory wild mushrooms. The result is a sumptuous, savory experience. Made from premium, ultra fresh, extra virgin olive oil